Growing up, my school lunches definitely left something to be desired. I dreaded opening up my lunchbox only to find two sorry pieces of bread that had become soggy and limp with the weight of grape jelly and the oil from all natural peanut butter that had hardened since it’s assembly the night before. In an effort to create healthy school lunches, my mom would send me along with a plain bag of baby carrots. Oh how I longed for the “cup o noodles” and pizza lunchables that my